Pineapple Salsa brings together juicy pineapple, zesty peppers, and vine-ripened tomatoes for a fresh, fruit-forward twist on salsa. Handcrafted in Ohio, gluten-free, and perfect for dipping, topping, or gifting.
“A sustainable and eco-friendly agricultural approach that prioritizes natural practices over synthetic inputs. The emphasis on soil health, biodiversity, and minimal chemical use sets organic farming apart.”
“A sustainable and eco-friendly agricultural approach that prioritizes natural practices over synthetic inputs. The emphasis on soil health, biodiversity, and minimal chemical use sets organic farming apart.”
“Organic farming is a sustainable and eco-friendly agricultural approach that prioritizes natural practices over synthetic inputs. The emphasis on soil health, biodiversity, and minimal chemical use sets organic farming apart.”
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Yes! Our Pineapple Salsa is made from plant-based, gluten-free ingredients and contains no animal products or artificial additives.
The addition of pineapple gives it a sweet-tart tropical flavor that makes it more versatile — great with meats, seafood, or just as a dip.
It has a mild kick from jalapeño peppers, but it’s balanced with the sweetness of pineapple and tomatoes — suitable for most palates, even kids.
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